From 15th to 18th September, Lurisia will be in Bra, as partner and friend of Cheese, to celebrate the 20th edition of the international cheese festival dedicated to world of high quality dairy products.
Visit us: Stand Lurisia, piazza XX Settembre
From 15th to 18th September, Lurisia will be in Bra, as partner and friend of Cheese, to celebrate the 20th edition of the international cheese festival dedicated to world of high quality dairy produc...
Lurisia partner of “The Essential Taste of Design”, the Fuori Salone event organised by the architect Matteo Ragni to give space to design projects with essential style, linked to the world of fo...
We have dressed our beverages up for the festive season, a limited edition available from Eataly.
Terra Madre Salone del Gusto Turin from 22nd to 26th of September We are waiting for you at our place at Piazza Castello, where you can try original pairings of pasta and drinks, live moments of meeti...
We won the Welfare Index PMI award because we are good, also in our way of doing business. An award presented on March 8th in Rome by the Scientific Committee of the initiative, which proclaimed Luris...
With the thermal benefits of Lurisia water and pure natural ingredients. We have called it La Nostra Cosmesi (Our Cosmetics) because we have taken care of Lurisia since the beginning, because we chose...
In Turin, between June 24th and September 30th, the right bank of the Po River becomes home to an open-air kermesse tied to good food, culture and entertainment. The venue, promoted by Condotta Slow F...
Lurisia signs the labels of one of the healthiest and lightest waters in Europe, and of original and tasty drinks. However, this does not say everything about who we are. There are more qualities and ...
The Lurisia products are distributed throughout 42 countries, even in Chile. During the famous TV programme “Mucho gusto”, broadcasted mornings on Megavision public broadcasting system, our wate...
Lurisia and Morandin have made again. After Bibigelée, jellies flavored Lurisia drinks, it come an Easter good surprise: the colomba ai Chinotti from the Presìdio of Savona. A traditional cake fla...
Slow Fish come back! In the ancient harbour from May 14 to May 17. We are waiting!
Treated tap's water served in bar and retaurants. Try to clarify: Download informative document by Italgrob.
Lurisia could not miss being present at the International Salone del Gusto, always an institutional partner, that since 1994 has brought together in one big event, entirely open to the public...
We only use raw materials that are historical of agriculture in our country to create natural, good and original products. Our starting point is the quality of our water, that we strive to p...
to face the advancing heat. click here to know how to do
We like things that are good, natural and authentic. We are always looking for excellence, to invent new products, to discover new collaborations. An attitude that has enabled us to achieve our origin...
The Lurisia spa reopens on April 3. Read the article on La Stampa.
